The answer to 'kitchen cleaning tips' is to follow a regular cleaning routine to keep your kitchen looking and functioning its best. Start by wiping down all surfaces, including countertops, backsplashes, and appliances, with a mild soap and water solution or a dedicated kitchen cleaner. Pay extra attention to high-traffic areas and clean up spills and splatters as soon as they occur to prevent stains and buildup.
Thoroughly clean the sink, faucet, and any other fixtures at least once a week, using a soft-bristle brush and baking soda or a mild abrasive cleaner. Don't forget to clean the inside of your microwave, oven, and refrigerator on a monthly basis to remove any food residue or odors. Finally, mop the floor using a floor cleaner appropriate for the type of flooring in your kitchen.